Institute of Culinary Education

New York, New York · Private, for-profit

Graduate earnings

2of 2 assessed undergraduate programs

have graduates earning more than a typical New York high-school graduate (about $35,746 a year).

2 of 2 undergraduate programs could be assessed.

Average net price, all familiesnot reported

What it would cost

ED reports no net price for this school, so there is no cost figure to show. Its own cost page, or its net price calculator, is the place to check.

Median earnings of each program’s graduates against a typical New York high-school graduate ($35,746 a year).

2 of 2 programs could be assessed 100% have an earnings verdict

Programs by earnings versus a typical New York high-school graduate.
Program	Degree	Median earnings	vs a high-school grad	Verdict	Median debt	Debt as years of gain	Recent completers
Culinary Arts	Undergraduate Certificate or Diploma	$46,893	+$11,147	clears the bar	$6,439	0.6 yrs	655
Hospitality Management	Undergraduate Certificate or Diploma	$53,566	+$17,820	clears the bar	$6,734	0.4 yrs	22

U.S. Department of Education, College Scorecard, release 2026-06-10. Earnings are medians for graduates who received federal aid. Debt is federal loans only.
The high-school line is ED’s state benchmark, $35,746 a year.
Earnings not published: ED reports the program but no earnings figure, usually because too few graduates were measured. Nothing reported: ED lists the program with no figures at all. Neither is a judgement of the program.
Debt as years of gain is median federal debt divided by how much more graduates earn per year than a typical high-school graduate. It is not a repayment time.