Auguste Escoffier School of Culinary Arts-Boulder
Boulder, Colorado · Private, for-profit · 8,504 undergraduates
Of 2 programs with reported earnings, 1 leave graduates out-earning a typical Colorado high-school graduate (about $40,674/yr) and 1 fall short.
What families actually pay
| Family income | Net price per year |
|---|---|
| Under $30k | $12,863 |
| $30k to $48k | $13,641 |
| $48k to $75k | $14,324 |
| $75k to $110k | $15,975 |
| $110k and up | $16,707 |
| All families (average) | $13,367 |
Net price is the yearly cost after grants and scholarships, by family income (College Scorecard). Credit: TuitionTracker.
Program earnings vs a high-school graduate
| Program | Credential | Median earnings | vs HS grad | Verdict | Median debt | Payback |
|---|---|---|---|---|---|---|
| Culinary Arts and Related Services | Undergraduate Certificate or Diploma | $35,587 | -$5,087 | falls short | $9,150 | n/a |
| Culinary Arts and Related Services | Associate's Degree | $41,274 | +$600 | clears the bar | $16,000 | 26.7 yrs |
Access and outcomes: 59% of students receive Pell grants · 48% complete their program.
Source: U.S. Department of Education College Scorecard (release 2026-06-10). Earnings are median earnings of graduates measured up to four years after completing, compared to the state high-school-graduate earnings threshold. Figures describe past graduates and are never a promise. Method: methodology. Something look wrong? Report it.